A dazzling array of beef, chicken and beef alicha with vegetarian dishes, arranged in our large serving tray.
Two Persons $31.99
Three or More persons $15.50 (per person)
Queen of Sheba Tibbs
Tender chopped lamb sauteed to perfection with onion, green chili, seasoned butter, and herbs.
Freshly minced, very lean beef mixed with mitmita and butter. Kitfo, a specialty of the Gurage people of Central Ethiopia, is served raw, like steak tartar or lebleb (very rare). The butter has a special herb (kosheret) that gives kitfo its flavor.
Morsels of choice lean beef dipped in "awaze", a traditional sauce of milled pepper thickened with wine, butter, and spices, Gored Gored is served raw and very rare.
All of these dishes are served with side salad, with Ethiopian dressing.